You can call me Mr. Crocker - the slightly less well known brother of Betty.
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Haven't tried them yet. They may end up tasting like feet but at least I tried! Big thanks to a certain cooking guru that I know for giving me the inside scoop on melting chocolate. Way easier than I thought it would be, but the melted chocolate seemed to start to clump after a little bit. Hard to coat the strawberries and keep the chocolate melting and stir all at the same time.
1 comment:
Ah - I probably should have warned you to make sure you didn't get any water in the chocolate. It might have started to seize a little bit.
And guru? Really? Wow. :D
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